https://www.mrlamsan.com/2021/04/GGG.html
https://www.dcfever.com/travel/readtravelogue.php?id=46388
https://travel98.com/article/91768
https://www.instagram.com/p/CN2Dg6fn63P/
https://girlssss.com/53876/kasang0728/
http://www.weshare.hk/kasang0728/articles/4742837
https://www.beautyexchange.com.hk/blog/301103
http://www.beautylife.hk/home.php?mod=space&uid=120415&do=blog&quickforward=1&id=191853
銅鑼灣有間米走雞~米走雞~
原來原來食雞煲,今期潮食黃金芝士雞煲~
兩丁友決意大戰特濃芝士雞~落單先黎6醬料,蒜辣蔥花不可缺
玩混醬,等雞熟,店員送上芝味雞,開爐十分鐘厚厚一層芝士已溶化已溶化
關掉大火轉小火,保溫夾食嫩雞件~
一鍋成隻切件雞混芝味道嫩又濃~
雞件肉多骨細掛滿芝,芝味濃香流口水
食完雞件下雞湯,雞湯化作滋味湯
下鍋浸熟手工餃,餃子雲吞餡料鮮,飽滿肉餡彈夾爽
厚大響鈴浸濃湯,脆衣變作落湯雞,一秒軟化吸滿湯
再來彈牙滑嫩烏冬麵,一餐飽到當兩餐
#米走雞Deluxe Running #ChickenDeluxe
#米走雞 #黃金雞煲 #銅鑼灣美食 #樓上火鍋 #港式火鍋 #芝士雞煲 #打邊爐 #hotpot #canonphotography #BLOG #blogger #HKBLOG #hkblogger #HKFOOD #HKFOODBLOG
#hkfoodblogger #HKIG #HKIGFOOD #HKIGFOODBLOG #hkigblogger
